The restaurant's specialty is a delicious dhansak made with chicken and lentils, served with caramelized rice.

dhansak 是一种印度帕西人（Parsi）的传统菜肴，由肉类（通常是羊肉或鸡肉）与扁豆、蔬菜和各种香料一起炖煮而成，通常搭配米饭食用。这道菜的特点是甜、酸、辣多种味道的融合。