The traditional French galantine is made with chicken and served cold in delicate slices.

galantine 是法语借词，指一种法式冷盘肉冻。由去骨禽肉（通常是鸡肉）卷成圆柱形，煮熟后冷却切片食用。词源来自古法语"galantine"，原指"胶冻状食物"。